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For healthy dishes
Now you can have the crispiness and tastiness of fried food without the extra calories. This method of extremely intensive baking with hot air doesn‘t require any fat to ensure that perfectly delicious crunchy golden crust. Suitable for small cuts of meat, fish, vegetables and pre-prepared frozen products, like French fries and chicken nuggets.
Big Capacity - 137l
Ready for XXL recipes? Innovative design solution allows a larger interior, and the oven width is fully used. There is more space on each baking tray and the superior technology makes sure the food is cooked evenly on all levels.
More space for greater cooking freedom
The new generation of Gorenje ovens conceals a shape within the upper part. Now the optimised airflow circulates inside at an even greater volume, circling completely freely. The increased capacity allows preparation of larger baking trays and larger quantities of food, while their outside dimensions remain the same. Instead of the previous 3, the Superior oven now enables using 5 levels at the same time. Capacities range up to 75l in standard ovens and up to 53l in microwave ovens, which is amongst the largest available on the market.
Ultra resistant, ultra smooth coating
Enamel quality and type are exceptionally important for the cooker and its operation. SilverMatte is a highly resistant and strong material that can stand extreme heats. Free from micro pores, it coats oven cavity surfaces and baking trays, making them resistant to the highest temperatures. The coating of the interior supports heat reflection and provides additional insulation. Therefore, the oven interior always stays sterile and safe.
Everything neatly within reach
Most cookers include a convenient drawer with ample space for storing baking trays and other cooking accessories.
Ready for XXL recipes
Gorenje cookers offer enlarged baking surface and use of extra big trays. Innovative solutions enable optimised energy consumption and evenly cooked food, regardless of the quantity. Full oven width is efficiently used while superior technology makes sure the food is evenly done on all levels.
